01
Ere Frozen Pink Salmon Awọn ipin
Ọja paramita
| English orukọ | Didisini Pink Salmon ìka |
| Orukọ Latin | Oncorhynchus Gorbuscha |
| HS koodu | 304490090 |
| Iru | Òkun Mu fishery Products |
| Iwọn Iwọn | 200-300, 300-500, 500-700, 700-900, 1kg soke/fillet |
| Sipesifikesonu | 1. Awọn ohun elo aise lati okun pacific ti kii fa |
| 2. Thawing ni itura otutu | |
| 3. Filleting ati pinni egungun jade | |
| 4. Gbigbe awọn parasites lori awọn tabili iṣẹ iṣẹ ọjọgbọn | |
| 5. Daradara trimming fillets | |
| 6. Awọn egungun ayẹwo meji | |
| 7. Ni kikun fifọ tabi ṣe itọju bi ibeere | |
| 8. Ni kiakia tio tutunini nipasẹ ẹrọ IQF labẹ iwọn otutu aarin | |
| 9. Glazing bi fun ìbéèrè | |
| 10. Iṣakojọpọ apo soobu ati gba nipasẹ oluwari irin | |
| 11. Iṣakojọpọ sinu awọn paali ati fipamọ tabi gbigbe labẹ -18ºC | |
| Ṣiṣẹda | Apapọ iwuwo |
| A 100% NW | |
| B 90% NW 10% Glazing | |
| C 80% NW 20% Glazing | |
| (da lori awọn ibeere alabara) | |
| Ọna iṣakojọpọ | Ididi soobu 1LB, 2LB, 3LB 5BLS, 10BLS, 20BLS tabi pk soobu 1.5LB da lori ibeere awọn alabara |
| Igbesi aye selifu | 2 ọdun lati ọjọ iṣelọpọ. |
| Ibi ipamọ Ipo | Jọwọ ṣe akiyesi daradara pe o yẹ ki o wa ni ipamọ ni Iyọkuro otutu labẹ -18ºC. |
| Agbara ipese | 300,000kgs fun osu kan |
| Ibere min | 8,000kgs = 1 x 20ft eiyan |
| Ikojọpọ ibudo | China Main Port |
| Akoko Ifijiṣẹ | Laarin 31days |
| Akoko sisan | T/T |
| OEM iṣẹ | Wa |
| Ọna sise | Decoct, sisun, bimo, braise, steaming ati bẹbẹ lọ. |
| Miiran ojulumo awọn ọja | Awọn Fillet Pollock tio tutunini; Awọn Fillet Cod tio tutunini; Loin Pollock tio tutunini; Eja pupa tio tutunini (Perch Okun) |
| Fillet; Frozen Arrowtooth Flounder Fillets; Awọn Fillet Pink ti o tutunini; Awọn ipin Pink tutunini. | |
| Agbara ipese | Gbogbo odun ni ayika |
Ọja Awọn ẹya ara ẹrọ
| Orukọ Latin | Oncorhynchus Gorbuscha |
| HS koodu | 304490090 |
| Iru | Òkun Mu fishery Products |
| Iwọn Iwọn | 200-300, 300-500, 500-700, 700-900, 1kg soke/fillet |
| Sipesifikesonu | 1. Awọn ohun elo aise lati okun pacific ti kii fa |
| 2. Thawing ni itura otutu | |
| 3. Filleting ati pinni egungun jade | |
| 4. Gbigbe awọn parasites lori awọn tabili iṣẹ iṣẹ ọjọgbọn | |
| 5. Daradara trimming fillets | |
| 6. Awọn egungun ayẹwo meji | |
| 7. Ni kikun fifọ tabi ṣe itọju bi ibeere | |
| 8. Ni kiakia tio tutunini nipasẹ ẹrọ IQF labẹ iwọn otutu aarin | |
| 9. Glazing bi fun ìbéèrè | |
| 10. Iṣakojọpọ apo soobu ati gba nipasẹ oluwari irin | |
| 11. Iṣakojọpọ sinu awọn paali ati fipamọ tabi gbigbe labẹ -18ºC | |
| Ṣiṣẹda | Apapọ iwuwo |
| A 100% NW | |
| B 90% NW 10% Glazing | |
| C 80% NW 20% Glazing | |
| (da lori awọn ibeere alabara) | |
| Ọna iṣakojọpọ | Ididi soobu 1LB, 2LB, 3LB 5BLS, 10BLS, 20BLS tabi pk soobu 1.5LB da lori ibeere awọn alabara |
| Igbesi aye selifu | 2 ọdun lati ọjọ iṣelọpọ. |
| Ibi ipamọ Ipo | Jọwọ ṣe akiyesi daradara pe o yẹ ki o wa ni ipamọ ni Iyọkuro otutu labẹ -18ºC. |
Alaye Apejuwe
Awọn cubes salmon Pink Pink ti o tutu jẹ ọja ẹja okun ti o pese ọna ti o rọrun lati gbadun iru ẹja nla kan ti o dun. Awọn cubes salmon Pink wọnyi ni a ṣe ni pẹkipẹki ati didi lati rii daju pe titun wọn ati iye ijẹẹmu ti wa ni idaduro. Wọn ti ge ni pẹkipẹki ati pin, ṣiṣe wọn ni pipe fun sise ni ile laisi igbaradi afikun ti o nilo.
Alaye ni Afikun
| Agbara ipese | 300,000kgs fun osu kan |
| Ibere min | 8,000kgs = 1 x 20ft eiyan |
| Ikojọpọ ibudo | China Main Port |
| Akoko Ifijiṣẹ | Laarin 31days |
| Akoko sisan | T/T |
| OEM iṣẹ | Wa |
| Ọna sise | Decoct, sisun, bimo, braise, steaming ati bẹbẹ lọ. |
| Miiran ojulumo awọn ọja | Awọn Fillet Pollock tio tutunini; Awọn Fillet Cod tio tutunini; Loin Pollock tio tutunini; Awọn ẹja pupa ti o tutu (Ocean Perch) Fillet; Frozen Arrowtooth Flounder Fillets; Awọn Fillet Pink ti o tutunini; Awọn ipin Pink tutunini. |
| Agbara ipese | Gbogbo odun ni ayika |
Boya ti ibeere, pan-sisun, poached tabi mu, wọnyi Pink salmon cubes fi adun ati ounje si rẹ tabili. Wọn le ṣee lo lati ṣeto awọn ounjẹ lọpọlọpọ gẹgẹbi awọn ounjẹ ipanu salmon, awọn saladi, pasita, ati sushi. Boya o jẹ olounjẹ alamọdaju tabi onile, awọn cubes salmon Pink ti o tutunini ṣe afikun adun ẹja nla si awọn ounjẹ rẹ.
