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Frozen Surimi Crab Meat Flakes/Chunks Kanikama from China - Quality Seafood Ingredients from Trusted Suppliers and Factory

Discover the excellence of our Surimi Crab Meat Flakes/Chunks, a versatile seafood ingredient that enhances a variety of dishes. Sourced from trusted suppliers in China, our Kanikama is perfect for sushi rolls, crab cakes, salads, and soups, making it a favorite among both home cooks and professional chefs. Produced in our state-of-the-art factory, the flaky texture and delicate flavor of our Surimi Crab Meat provide an authentic seafood experience that elevates your culinary creations. Explore the endless possibilities with our high-quality product today!

    Product Parameter

    Production Name FROZEN SURIMI CRABMEAT FLAKES /CHUNKS
    Length of Stick 2.5-4.0 CM AS PER THE ORDER SPEC.
    Packing Size 227G/250G/454G/500G/908G/1KG / BULK
    Color of Stick RED, ORANGE, PAPRIKA
    Ingredients FISH MEAT (GOLDEN THREADFIN BREAM, POLLOCK), WATER, SALT, SUGAR, SOYBEAN OIL, WHEAT STARCH, CORN STARCH, TAPIOCA STARCH, MIRIN, CRAB EXTRACT, CRAB FLAVOR, NATURAL COLORING E120 E160
    Storage Condition KEEP FROZEN AT -18ºC OR BELOW
    Usage Direction SALAD, SEAFOOD MIX, SOUP, ETC.
    Packing VACUUM PACK / BULK
    Shelf Life 24 MONTHS
    Origin P.R .CHINA
    Certification HACCP, BRC, HALAL
    Loading port QINGDAO PORT
    Delivery Time 3-5 WEEKS AFTER ORDER CONFIRMATION
    Payment terms T/T, L/C AT SIGHT
    Min.Order Quantity 5000KGS
    Production Capacity 3000 MT /YEAR

    Product Features

    Length of Stick 2.5-4.0 CM AS PER THE ORDER SPEC.
    Packing Size 227G/250G/454G/500G/908G/1KG / BULK
    Color of Stick RED, ORANGE, PAPRIKA
    Ingredients FISH MEAT (GOLDEN THREADFIN BREAM, POLLOCK), WATER, SALT, SUGAR, SOYBEAN OIL, WHEAT STARCH, CORN STARCH, TAPIOCA STARCH, MIRIN, CRAB EXTRACT, CRAB FLAVOR, NATURAL COLORING E120 E160
    Storage Condition KEEP FROZEN AT -18ºC OR BELOW
    Usage Direction SALAD, SEAFOOD MIX, SOUP, ETC.
    Packing VACUUM PACK / BULK
    Shelf Life 24 MONTHS
    Origin P. R .CHINA
    Certification HACCP, BRC, HALAL

    Detailed Description

    Frozen Surimi Crab Meat Flakes

    In addition to its convenience, our Surimi Crab Meat is also a healthier choice. Low in fat and calories, it’s a great source of protein, making it a nutritious addition to your diet. Whether you’re looking to create a light and refreshing seafood salad or a hearty seafood chowder, our Kanikama is a versatile ingredient that can be incorporated into a wide range of healthy and delicious dishes.

    Additional Information

    Loading port QINGDAO PORT
    Delivery Time 3-5 WEEKS AFTER ORDER CONFIRMATION
    Payment terms T/T, L/C AT SIGHT
    Min.Order Quantity 5000KGS
    Production Capacity 3000 MT /YEAR
    Frozen Surimi Crab Meat Packaging

    In conclusion, our Frozen Surimi Crab Meat Flakes/Chunks, or Kanikama, is a must-have ingredient for anyone who loves seafood. Whether you’re a home cook looking to add a touch of elegance to your meals or a professional chef seeking a reliable and versatile seafood option, our Surimi Crab Meat is the perfect choice. With its convenience, health benefits, and exceptional taste, it’s a product that will take your culinary creations to the next level.

    Frequently Asked Questions

    What is the shelf life and storage condition for the Frozen Surimi Crab Meat?
    The product has a shelf life of 24 months and must be kept frozen at -18ºC or below to maintain its optimal quality.
    What are the main ingredients used in this Surimi Crab Meat?
    It is made from high-quality fish meat (Golden Threadfin Bream, Pollock), water, salt, sugar, soybean oil, wheat starch, corn starch, tapioca starch, mirin, crab extract, crab flavor, and natural colorings (E120, E160).
    What certifications does the product hold?
    Our Frozen Surimi Crab Meat is certified by HACCP, BRC, and HALAL, ensuring compliance with international quality and safety standards.
    What is the Minimum Order Quantity (MOQ) and delivery timeline?
    The minimum order quantity is 5000 KGS, and the standard delivery time is 3-5 weeks following order confirmation.
    How can Surimi Crab Meat be used in cooking?
    It is highly versatile and convenient, making it perfect for seafood salads, seafood mixes, soups, chowders, and a variety of other cold or hot dishes.