China Suppliers Frozen Surimi Crab Meat Flakes/Chunks Kanikama - Versatile Seafood Ingredient from Factory
| Production Name | FROZEN SURIMI CRABMEAT FLAKES /CHUNKS |
| Length of Stick | 2.5-4.0 CM AS PER THE ORDER SPEC. |
| Packing Size | 227G/250G/454G/500G/908G/1KG / BULK |
| Color of Stick | RED, ORANGE, PAPRIKA, |
| Ingredients | FISH MEAT (GOLDEN THREADFIN BREAM, POLLOCK), WATER, SALT, SUGAR, SOYBEAN OIL, WHEAT STARCH, CORN STARCH, TAPIOCA STARCH, MIRIN, CRAB EXTRACT, CRAB FLAVOR, NATURAL COLORING E120 E160 |
| Storage Condition | KEEP FROZEN AT -18ºC OR BELOW |
| Usage Direction | SALAD, SEAFOOD MIX, SOUP, ETC. |
| Packing | VACUUM PACK / BULK |
| Shelf Life | 24 MONTHS |
| Origin | P.R .CHINA |
| Certification | HACCP, BRC, HALAL |
| Loading port | QINGDAO PORT |
| Delivery Time | 3-5 WEEKS AFTER ORDER CONFIRMATION |
| Payment terms | T/T, L/C AT SIGHT |
| Min.Order Quantity | 5000KGS |
| Production Capacity | 3000 MT /YEAR |
| Length of Stick | 2.5-4.0 CM AS PER THE ORDER SPEC. |
| Packing Size | 227G/250G/454G/500G/908G/1KG / BULK |
| Color of Stick | RED, ORANGE, PAPRIKA, |
| Ingredients | FISH MEAT (GOLDEN THREADFIN BREAM, POLLOCK), WATER, SALT, SUGAR, SOYBEAN OIL, WHEAT STARCH, CORN STARCH, TAPIOCA STARCH, MIRIN, CRAB EXTRACT, CRAB FLAVOR, NATURAL COLORING E120 E160 |
| Storage Condition | KEEP FROZEN AT -18ºC OR BELOW |
| Usage Direction | SALAD, SEAFOOD MIX, SOUP, ETC. |
| Packing | VACUUM PACK / BULK |
| Shelf Life | 24 MONTHS |
| Origin | P. R .CHINA |
| Certification | HACCP, BRC, HALAL |
In addition to its convenience, our Surimi Crab Meat is also a healthier choice. Low in fat and calories, it’s a great source of protein, making it a nutritious addition to your diet. Whether you’re looking to create a light and refreshing seafood salad or a hearty seafood chowder, our Kanikama is a versatile ingredient that can be incorporated into a wide range of healthy and delicious dishes.
| Loading port | QINGDAO PORT |
| Delivery Time | 3-5 WEEKS AFTER ORDER CONFIRMATION |
| Payment terms | T/T, L/C AT SIGHT |
| Min.Order Quantity | 5000KGS |
| Production Capacity | 3000 MT /YEAR |
What is the primary ingredient of your Frozen Surimi Crab Meat?
Our Frozen Surimi Crab Meat is primarily made from high-quality fish meat, specifically Golden Threadfin Bream and Pollock, combined with water, starch, crab extract, and natural flavorings.
How should this product be stored to maintain freshness?
To preserve quality and texture, the product must be kept frozen at -18ºC or below at all times.
What certifications do your surimi products have?
Our production processes and facilities are fully certified with HACCP, BRC, and HALAL standards, ensuring safety, hygiene, and global compliance.
What is the Minimum Order Quantity (MOQ) and delivery timeline?
The minimum order quantity is 5,000 KGS. Delivery typically takes 3 to 5 weeks after order confirmation, shipped via Qingdao Port.
Can the packaging and stick sizes be customized?
Yes, we offer flexible packing options (227g, 250g, 454g, 500g, 908g, 1kg, and bulk vacuum packs) and stick lengths between 2.5-4.0 CM based on your order specifications.
What is the shelf life of this frozen crabmeat?
The product has a shelf life of 24 months when kept continuously frozen at the recommended temperature of -18ºC or below.





